Name a practice that promotes water conservation in agriculture.

No-till farming is a practice that promotes water conservation in agriculture by significantly reducing soil disturbance. When soil is left undisturbed, it maintains its structure, which enhances its ability to absorb and retain moisture. This can lead to improved water infiltration and reduced runoff, which is crucial for conserving water resources. Moreover, by preserving organic matter and soil health, no-till farming can create a more resilient agricultural system that can better withstand periods of drought or irregular rainfall.

Other practices, such as continuous tillage and intensive irrigation, can lead to increased erosion and water loss. Crop rotation is beneficial for soil health and pest management, but it does not directly address water conservation as effectively as no-till farming does. Thus, no-till farming stands out as a specific and impactful practice for conserving water in agricultural settings.